Seasonal Soups


Our soup selection changes with the Seasons

Fresh vegetables arrive in the morning in our kitchen and,  by the afternoon, are transformed into delicious soul warming soups.

The foundation of our soups, is a vegetable broth that we make in house - from vegetable scraps that have roasted for hours, and make for a healthy, clean low sodium base. 

Our soups are delicious go-to meals to enjoy at any time of the year - Especially in the Catskills and the Hudson Valley where every season is soup season!   

For customers in the Metropolitan area, we are happy to report that our soups will soon be available via farmtopeople.com